White Wedding Cakes Pictures
These are white wedding cakes pictures that can inspire you to make a real white wedding cakes.
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**Here is a recipe for a Basic White Cake.
Cook Time: 25 minutes
Total Time: 50 minutes
Prep Time: 25 minutes
**Ingredients:
* 1 tablespoon baking powder
* 6 egg whites
* 3 cups sifted* cake flour
* 2 teaspoons clear vanilla**
* 6 tablespoons unsalted butter, softened
* 1 teaspoon salt
* 1 cup milk
* 1-1/2 cups sugar
**How to make a white cake?
Preheat oven to 325 degrees F. Grease and flour 2-9 inch cake pans. With mixer, cream butter and sugar. Mix in vanilla. In a separate bowl, combine cake flour, baking powder and salt with a wire whisk. Add flour mixture alternately with milk until all in one. In a clean, dry bowl beat egg whites until stiff but not dry. With a rubber spatula, add a scoop of egg whites to cake batter. Then fold in the rest. Carefully, divide batter between pans.
Bake it for about 25 to 30 minutes. Test with toothpick for doneness. Cool cakes in pans on rack for 15 minutes.
